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Friday, June 8, 2012

Moru (Sambharam) / Buttermilk

Moru or sambharam is a popular refresher drink in kerala. It is a good energiser drink during summer.
we can also use the Moru (sambharam) as a curry with rice.

  • Curd - 1 cup
  • Water - ½ Cup
  • Green Chilly - 1 or 2 nos
  • Ginger - small piece
  • Curry leaves  - stem
  • Salt to taste

  • Beat Curd with water in a mixer and remove the butter from it.
  • Crush ginger and green chilly and add to buttermilk.
  • Add salt and curry leaves and mix well.

Recommended Combination: Serve with Rice, pickle or chammanthi or with any dish.

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