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Monday, February 6, 2012

Malli ila Dosa / Cilantro Pancake



Cilantro Dosa is a variety dosa which has a different taste from usual dosa. Grind Malli ila into a fine  paste and add it to the dosa batter to make this delicious dosa.

INGREDIENTS:
  • Dosa batter - 2 cup
  • Malli ila / Corriander leaves(chopped)- 1 cup
  • Pearl Onion - 2 no
  • Green chilly - 2 nos
  • Chopped Ginger -  1 tsp
  • Salt to taste

PREPARATION METHOD:
  • Grind Corriander leaves, pearl Onion, Green Chilly, Ginger and Salt together to make a fine paste.
  • Add this paste to the Dosa batter and mix well.
  • Heat a Frying Pan / Dosa Kalu.
  • Pour one spoon full of batter on the pan as thin as possible.
  • Pour some oil on it.
  • When one side is golden brown and turn the other side . 
Recommended Combination: Serve hot with Chutney and Sambar.


10 comments:

  1. ithu kollamallo.....dosha withb malli ila....adipoli...

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  2. Flavorful and yummy dosa..nalla recipe,can imagine the flavor.

    ReplyDelete
    Replies
    1. This sounds YUMMY..Bookmarked..

      Aarthi
      http://www.yummytummyaarthi.com/

      Delete
  3. very lovely idea using cilantro..yummy yum!!

    Erivum Puliyum

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  4. Nice different version of dosa. Happy to follow u

    ReplyDelete
  5. Replies
    1. thanks for trying out and thanks for the feeback.

      Delete
  6. Now that I am cooking at home :) Keep posting Food Recipes like this !

    ReplyDelete