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Saturday, February 11, 2012

Cabbage Daal Curry

Cabbage Daal curry is a delicious and easy to make dish. Combination of daal and vegetable makes this curry nutritious.


  • Toor daal - 2 tbsp
  • Chopped onion - ½ cup 
  • Chopped cabbgae - 1 cup
  • Green chilly - 2  nos
  • Tomato - 1 no
  • Turmeric powder -¼ tsp
  • Grated coconut -½ cup 
  • Garlic -1 nos
  • Cumin seed -¼ tsp
  • Coconut Oil- 1tbsp
  • Curry leaves-a few
  • Salt to taste


  • Cook toor dal with water, chopped onion, green chilly and turmeric powder in a pressure cooker for 5-6 whistle. 
  • Add chopped cabbage and tomato along with salt and let it cook.
  • Grind coconut, garlic and cumin seeds to a fine paste.
  • Add this paste to the cooked dal and vegetables and let it boil. 
  • When it starts boil, turn off the stove and add coconut oil and curry leaves.

Recommended Combination: Serve hot with Rice / Chappathi / Dosa / Poori


  1. not made curry with cabbage..........this luks amazing

  2. Sooooooo easy and delicious curry..

  3. this looks simple and yumm too.....tempting too.....

  4. Hi Lekshmi, just came to check on you since its been a while I heard anything from your space. hope all is well, tc...