Long Beans and Raw Banana are cooked in little water and fried in Oil till it turns crisp.
- Long Beans(cut into small pieces) - ½ Cup
- Raw Banana(cut into small pieces) - ½ Cup
- Turmeric powder - ¼ tsp.
- Crushed Chilly - 1 tsp
- Salt to taste
- Oil -2 tbsp
- Cook Long Beans (Achinga Payar) and Raw Banana in little water along with turmeric powder and salt.
- Heat oil in a pan.
- Put the cooked ingredients and Crushed Chilly into it and fry utill it turns crisp.